Benefits for client
It is important for Fazer’s clients that service providers act environmentally friendly. Hävikkimestari helps Fazer be just that.
Benefits for guest
Not wasting food benefits everyone.
Benefits for Fazer
Being a responsible company. Cost savings.
License & maintenance fee, equipment.
Price for restaurant
Offer for implementation into 20 restaurants: 90€/month/restaurant. Also tablets needed to every restaurant to do this. Estimate of savings in waste 833€/month/restaurant
Requirements for restaurant
Teaching all employees to log waste into the app via tablet.
Requirements for HQ
Making contract with L&T, arranging a tablet computer to the restaurant.
Piloted in two Finnish restaurants in 2015 - 2016